Pentair Iron Bacteria & Slime Filter

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Water in Lincoln County, New Mexico, is drawn from the aquifer identified as N9999OTHER, through wells ranging in depth from 140 to 2035 feet. This water is delivered to homes for everyday use, but some wells in this area have detectable amounts of iron, an element that can encourage the growth of iron bacteria. Understanding this situation can help you decide what kind of treatment your household water might need.

If you use the Pentair Iron Bacteria & Slime Filter, what changes at your tap?

The Pentair System targets iron bacteria and related slime. Once in use, you can expect water that is clearer and less prone to staining on plumbing fixtures and laundry. This system reduces the presence of iron bacteria, which often causes slime buildup affecting water flow and quality perception. While the system does not alter iron levels directly as a chemical removal, it manages the bacteria that thrive on iron particles.

If iron bacteria are left untreated over time, what occurs?

Without treatment, iron bacteria can multiply and form slimy layers in pipes, wells, and water storage tanks. This can result in reduced water flow, clogged pipes, and staining on fixtures and fabrics. These effects accumulate gradually and may require physical cleaning or other interventions to restore normal water function.

How does the Pentair Iron Bacteria & Slime Filter address this issue?

The Pentair System employs filtration technology designed to capture iron bacteria and associated slime from the water before it reaches household plumbing. This reduces the buildup inside pipes and on surfaces, improving water clarity and minimizing maintenance needs. It ships ready to configure, allowing homeowners to manage the setup according to their water supply configuration.

If you notice certain water issues, how can you tell if iron bacteria are the cause?

• Signs suggesting iron bacteria: slimy or stringy deposits in fixtures, reduced water flow over time, reddish-brown staining on sinks or toilets.
• Signs not linked to iron bacteria: cloudy water without staining, taste or odor changes unrelated to slime, or issues caused by sediment or mineral hardness alone.

Before seeking treatment advice, what should you document about your water situation?

• Depth and type of your well or water source;
• Any recent water testing results, specifically for iron or bacteria;
• Observed changes in water quality over time;
• Any visible deposits, stains, or flow reductions in water fixtures.

How does the depth of your well or water source affect expectations for iron bacteria presence?

The U.S. Geological Survey sampled wells of varying depths within Lincoln County's aquifer N9999OTHER and found iron in 26 of 32 samples, with concentrations ranging broadly. Deeper wells may access water with different iron profiles than shallower ones, influencing how much iron bacteria can develop. Knowing your well depth helps anticipate potential iron bacteria growth and informs treatment decisions.

The government data on iron in Lincoln County’s N9999OTHER aquifer represent multiple wells sampled between 2013 and 2024. No iron concentration in these samples exceeded federal drinking water thresholds. This information reflects area-wide conditions, not any individual household's water quality. For specific water issues, individual testing is needed to make informed treatment choices. More information is available from the U.S. Geological Survey groundwater data site.

Where this information comes from

Source: USGS groundwater sampling. Sampled 2024-09-19. These figures describe groundwater sampled in this area. They are not a test of any individual private well - only a test of that well can establish its own water.

On record: U.S. Geological Survey sampling of Iron in the N9999OTHER aquifer (Lincoln County): 32 results from 17 wells, median 275.0 ug/L, range 6.2-80900.0 ug/L; none above any federal threshold