How the Fleck Total Well Chlorination System Removes or Neutralizes Constituents
The Fleck Total Well Chlorination System is designed to address water quality issues commonly identified in well water, including microbial contamination and organic matter that may affect water safety and taste. This system uses chlorination to disinfect the water as it passes through, effectively neutralizing bacteria and other microorganisms. The chlorination process also oxidizes certain dissolved substances, helping to reduce their impact on water quality. While this system does not remove hardness minerals such as calcium or magnesium, it ensures that microbial risks associated with total well water are mitigated.
Reading Richmond County's Median and Range: A Homeowner’s Interpretation
According to U.S. Geological Survey data for Richmond County’s aquifer 125DBMV, groundwater samples from two wells at depths of 325 to 335 feet show a median calcium and magnesium concentration of 2.28 mg/L, ranging from 1.52 to 3.8 mg/L. These measurements indicate the calcium and magnesium levels detected in this specific area but do not represent the levels in any individual household well. If you are sizing a treatment system, this range provides a contextual baseline but must be complemented by an actual test of your water supply to determine its unique composition.
Distinguishing Total Well Water Treatment from Hardness and Other Common Confusions
Total well water treatment primarily targets microbial contamination and organic impurities that standard water softeners or iron filters do not address. It should not be confused with hardness treatment, which focuses on removing calcium and magnesium ions. The recorded calcium and magnesium levels in Richmond County are below any federal thresholds and are generally low, so hardness is unlikely to be the primary concern here. Instead, total well treatment systems like the Fleck System specifically tackle microbial safety and chlorine-demanding substances.
Comparing Richmond County’s Data with Neighboring Counties Without Misinterpretation
When reviewing similar data from neighboring counties, it’s important to note differences in sampling depth, frequency, and local aquifer characteristics. For example, another county might report higher or lower calcium and magnesium levels due to geological variations. However, such variations do not directly translate to your well’s water quality. Use the Richmond County data as a local reference frame and avoid assuming neighboring areas’ data applies directly to your water supply.
The Role of Sampling and Well Depth in Predicting Water Quality
The sampled wells in Richmond County were between 325 and 335 feet deep, which matches or approximates the depth of many residential wells in the region. Sampling at this depth generally reflects groundwater chemistry from a similar aquifer zone. If your well is significantly shallower or deeper, your water composition could differ. This variability reinforces the importance of conducting a specific test for your well water rather than relying solely on regional data.
Next Steps: Testing Your Water for Confident Treatment Sizing
Before deciding on the capacity or configuration of a total well water treatment system, order a comprehensive water analysis from a certified laboratory. The single most conclusive test is a bacterial and general contaminant panel that identifies any microorganisms or disinfectant demand factors that total well chlorination can address. Once your specific well results are available, you can confidently select the appropriate Fleck Total Well Chlorination System, which ships ready to configure and has a 32,000-grain capacity suitable for typical residential needs.
Where this information comes from
Source: USGS groundwater sampling. Sampled 2025-07-09. These figures describe groundwater sampled in this area. They are not a test of any individual private well - only a test of that well can establish its own water.
On record: U.S. Geological Survey sampling of Hardness, Ca, Mg in the 125DBMV aquifer (Richmond County): 9 results from 2 wells, median 2.28 mg/L, range 1.52-3.8 mg/L; none above any federal threshold
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